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Rice Bran Oil Processing Machine Technology

2016-07-23

Rice bran is a by-product after rice processing, various different oil content in different rice everywhere, rice bran oil content is usually 16 to 23%. Rice bran oil has good performance of cooking and eating, and there is a unique

health care effect value. 

 

Rice bran oil has been a popular concern by many countries of the world, the smell of perfume, high temperature resistant, fried, lasting storage and generate almost no harmful substances, other types of edible oil can not be comparable.

 

Rice bran oil contains vitamin E, squalene, fatty acids and oryzanol activity,many other natural plant sterols biologically active components, regulating body functions and improving metabolism have a significant impact. Rice bran oil has superior performance, versatility, is a new feature healthy cooking oil.

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